Pacamara Washed
Single origin coffee that is imported directly from Panama, 100% speciality-grade. Luxuriously smooth and delicious we can't wait for you to give it a try.
Roast Level: MEDIUM
Tasting notes: Sugar cane, Lemongrass, Green Tea
Varietal: Pacamara
Process: Washed
Story Behind the Farm:
Finca Minerva is a coffee farm run by Esther Leung and Martin Santos Chavez in the region of Volcancito in Panama.
As coffee farmers were abandoning their farms, MAS CAFE PANAMA took the lead in reviving coffee cultivation. Despite that the farms they acquired needed a lot of work, they remained undeterred. Planting their roots deep into the fertile volcanic soil, they diligently worked the land. Enduring physically demanding days, they not only enhanced the quality of the coffee plants but also rejuvenated the surrounding ecosystem, striving to establish sustainable agricultural practices.
Today, our coffee plants coexist harmoniously with native fruiting trees and the diverse wildlife of the region, a testament to their commitment to ecological balance. MAS CAFE PANAMA continues its tireless efforts in the ongoing enhancement of existing coffee plants and the exploration of new varietals that promise a superior cup of coffee. Firmly believing that Boquete's potential is only just beginning to unfold, maintaining our conviction that Boquete stands as the world's premier coffee-growing region.
Coffee:
Pacamara coffee, renowned for its outstanding flavor profile, has its roots in El Salvador, stemming from the hybridization of Paccas and Maragogipe trees. This distinctive combination gives rise to a coffee with unique characteristics. It's important to highlight that Pacamara is notably vulnerable to coffee rust, necessitating careful attention and preventative measures to preserve its distinct attributes.
Plant Characteristics:
- Size: Compact
- Leaf Color: Green or Bronze
- Fruit Size: Very Large
- Optimum Altitude: Above 1,300 meters
Quality and Performance:
- High-Quality Potential: Exceptional
- Performance: Good
Processing Methods:
- Process: Washed or Natural
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Pacamara Washed
Pacamara Washed
Single origin coffee that is imported directly from Panama, 100% speciality-grade. Luxuriously smooth and delicious we can't wait for you to give it a try.
Roast Level: MEDIUM
Tasting notes: Sugar cane, Lemongrass, Green Tea
Varietal: Pacamara
Process: Washed
Story Behind the Farm:
Finca Minerva is a coffee farm run by Esther Leung and Martin Santos Chavez in the region of Volcancito in Panama.
As coffee farmers were abandoning their farms, MAS CAFE PANAMA took the lead in reviving coffee cultivation. Despite that the farms they acquired needed a lot of work, they remained undeterred. Planting their roots deep into the fertile volcanic soil, they diligently worked the land. Enduring physically demanding days, they not only enhanced the quality of the coffee plants but also rejuvenated the surrounding ecosystem, striving to establish sustainable agricultural practices.
Today, our coffee plants coexist harmoniously with native fruiting trees and the diverse wildlife of the region, a testament to their commitment to ecological balance. MAS CAFE PANAMA continues its tireless efforts in the ongoing enhancement of existing coffee plants and the exploration of new varietals that promise a superior cup of coffee. Firmly believing that Boquete's potential is only just beginning to unfold, maintaining our conviction that Boquete stands as the world's premier coffee-growing region.
Coffee:
Pacamara coffee, renowned for its outstanding flavor profile, has its roots in El Salvador, stemming from the hybridization of Paccas and Maragogipe trees. This distinctive combination gives rise to a coffee with unique characteristics. It's important to highlight that Pacamara is notably vulnerable to coffee rust, necessitating careful attention and preventative measures to preserve its distinct attributes.
Plant Characteristics:
- Size: Compact
- Leaf Color: Green or Bronze
- Fruit Size: Very Large
- Optimum Altitude: Above 1,300 meters
Quality and Performance:
- High-Quality Potential: Exceptional
- Performance: Good
Processing Methods:
- Process: Washed or Natural
Original: $24.00
-70%$24.00
$7.20Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Single origin coffee that is imported directly from Panama, 100% speciality-grade. Luxuriously smooth and delicious we can't wait for you to give it a try.
Roast Level: MEDIUM
Tasting notes: Sugar cane, Lemongrass, Green Tea
Varietal: Pacamara
Process: Washed
Story Behind the Farm:
Finca Minerva is a coffee farm run by Esther Leung and Martin Santos Chavez in the region of Volcancito in Panama.
As coffee farmers were abandoning their farms, MAS CAFE PANAMA took the lead in reviving coffee cultivation. Despite that the farms they acquired needed a lot of work, they remained undeterred. Planting their roots deep into the fertile volcanic soil, they diligently worked the land. Enduring physically demanding days, they not only enhanced the quality of the coffee plants but also rejuvenated the surrounding ecosystem, striving to establish sustainable agricultural practices.
Today, our coffee plants coexist harmoniously with native fruiting trees and the diverse wildlife of the region, a testament to their commitment to ecological balance. MAS CAFE PANAMA continues its tireless efforts in the ongoing enhancement of existing coffee plants and the exploration of new varietals that promise a superior cup of coffee. Firmly believing that Boquete's potential is only just beginning to unfold, maintaining our conviction that Boquete stands as the world's premier coffee-growing region.
Coffee:
Pacamara coffee, renowned for its outstanding flavor profile, has its roots in El Salvador, stemming from the hybridization of Paccas and Maragogipe trees. This distinctive combination gives rise to a coffee with unique characteristics. It's important to highlight that Pacamara is notably vulnerable to coffee rust, necessitating careful attention and preventative measures to preserve its distinct attributes.
Plant Characteristics:
- Size: Compact
- Leaf Color: Green or Bronze
- Fruit Size: Very Large
- Optimum Altitude: Above 1,300 meters
Quality and Performance:
- High-Quality Potential: Exceptional
- Performance: Good
Processing Methods:
- Process: Washed or Natural
